Restaurant Management Internship

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Hillstone Restaurant Group

We are family-run and our detail-oriented teams focus on consistently delivering exceptional food and service.

1,001-5,000 employeesFounded 1977Los AngelesRestaurants
Actively hiringPaidSummer 2027Restaurants
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Best applied by Nov 15

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About the role#

Hillstone Restaurant Group is offering a full-time, paid internship for the summer of 2027. This program is designed for rising seniors who want to learn about restaurant management and leadership. You will gain hands-on experience and build a foundation for a potential career in the industry.

What you'll do#

  • Rotate through various staff-level roles to understand daily restaurant operations.
  • Shadow managers to learn about higher-level responsibilities and leadership.
  • Participate in an apprentice-style program that focuses on service and hospitality.

What you'll need#

  • A strong work ethic and a sense of curiosity.
  • A clear passion for the restaurant industry and leadership.
  • Flexibility to relocate, as placements are based on the best fit across our restaurants nationwide.

Location & details#

  • The position is located in Coral Gables, Florida, though relocation flexibility is required for the program.
  • This is a full-time, paid internship for the summer of 2027.
  • Compensation averages $1,000 per week, with variation depending on the specific location.
Relevant fieldsOther

About Hillstone Restaurant Group

Hillstone Restaurant Group operates a collection of upscale restaurants across the United States. Founded in 1977, the company maintains over 45 locations in major cities. Its portfolio includes brands such as Houston's, Bandera, and R+D Kitchen. The organization is based in Los Angeles and employs between 1,001 and 5,000 people.

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